About Us

Welcome to Curry Walla, a beloved culinary gem in the heart of Siem Reap since 2006. At Curry Walla, we bring the rich and vibrant flavors of authentic Indian cuisine to the people of Siem Reap, offering a unique dining experience that combines tradition, quality, and warmth.

Our story began with a passion for crafting delicious, aromatic curries and dishes made from the freshest ingredients. Over the years, Curry Walla has become a place where locals and travelers alike gather to enjoy a taste of India, with recipes passed down through generations and expertly prepared by our talented chefs. Whether you're craving a comforting bowl of butter chicken, a spicy tandoori dish, or a flavorful vegetarian platter, each dish at Curry Walla is crafted with care, using the finest spices and ingredients to create a memorable dining experience.


As a family-owned restaurant, we take pride in providing a welcoming atmosphere where our guests feel like part of the Curry Walla family. From our first customers in 2006 to our loyal patrons today, we are deeply grateful for the support and love we have received from the Siem Reap community and visitors from around the world. Come, sit back, relax, and enjoy the true taste of India at Curry Walla. We can't wait to serve you

Join Us - We invite you to be part of our story. Come and savor the flavors that have made Curry Walla a staple in Siem Reap's culinary scene for nearly two decades.